Discovering Creole Cuisine At A Cooking Class With Chef Bradley Larue

Chef Bradley Larue brought Creole cuisine – and a taste of paradise – to a South African kitchen, during a dive into the vibrant flavours of the Seychelles last month.

PACK YOUR BIKINI – THE SEYCHELLES IS OPEN TO SA VISITORS

South African’s will be able to visit the Seychelles again, following this week’s announcement by the Indian Ocean islands’ Ministry of Health that South Africa is removed from Seychelles’ list of ‘Restricted Countries’.